A Cdial Halal, one of the main certifiers of products aimed at the Muslim market from Latin America, ratified 30 new agribusiness companies in 2022, double the number of the previous year. Of this group, ten produce animal protein.
According to the company, in addition to Brazil remaining firm as the largest exporter of halal chicken meat, sectors such as fish farming began to see the potential of this market and also sought certification over the last year.
“We have an abundant market that needs our proteins. Companies need to open up new horizons and effectively participate in this market, which grows every year”, says the director of operations at Cdial Halal, Ahmad Saifi.
Currently, animal protein companies represent 53% of the certifications granted by the company. Cdial expects to increase the number of certifications by at least 25% this year compared to 2021 numbers.
The halal certification process analyzes all stages of the production chain, from obtaining raw materials to storage. With her work, she ensures compliance with Islamic laws.
The certifier emphasizes that these products have also become popular among non-Muslim consumers, since the certification is also a certificate of quality and hygiene. “Several countries, including Japan and Australia, have sought halal certification,” says the director.